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Mole de Gallina estilo costeño

Written By La Cocinita De Lorena Marin on Monday, Mar 12, 2018 | 12:09 AM

 
Hola amigos esta receta viene de la costa chica de Guerrero, Mexico. Es un mole doradito un poco picoso y muy delicioso con un auroma espectacular espero que lo hagan :) Ingredientes --Una gallina o pollo de dos kilos --20 chiles Guajillos --15 chiles costeño --10 chiles pulla --1/4 de cebolla blanca --4 dientes de ajo --una cucharada de cominos --15 pimienta negra enteras -- 6 clavos -- Aceite de canola --un cubito de maggie caldo de pollo

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